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Yoghurt Pots
How will the yoghurt pots be used in your business?
Breakfast / morning trade
Dessert / sweet finish
All-day grab-and-go
Retail fridge takeaway
Multiple dayparts
Which yoghurt bases are required?
Greek yoghurt
Natural yoghurt
Skyr / high-protein
Plant-based
Mixed range
Breakfast Yoghurt Pot Styles
Fruit & yoghurt
Granola / muesli & yoghurt
Honey & seeds
Protein / functional
Seasonal rotating flavours
Which dessert-style pots would you consider?
Chocolate / cacao based
Fruit compote / coulis layered
Cheesecake-style yoghurt
Indulgent
Light / low-sugar dessert options
Preferred portion size per pot?
Small (120–150g)
Standard (180–200g)
Large (250g+)
Mixed sizes
What sweetness profile suits your customers?
Unsweetened
Lightly sweetened
Naturally sweetened
Indulgent dessert sweetness
Which dietary requirements must be met?
Vegan
Gluten-free
Dairy-free
Nut-free
No specific requirements
Preferred packaging style?
Clear pot
Branded sealed pot
Dual-compartment
Compostable / biodegradable packaging
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