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Saucepans
What saucepan materials do you prefer?
Stainless steel
Copper
Non-stick aluminum
Cast iron
No preference – open to recommendation
What saucepan sizes do you require?
Small (under 2L) – for sauces/reductions
Medium (2–5L) – for daily cooking
Large (5L+) – for batch prep or stocks
All of the above
Not sure – depends on the dish
What types of heat sources do your pans need to work with?
Gas
Induction
Electric
Oven-compatible
All of the above
What’s your typical budget per saucepan?
Under £30
£30–£60
£60–£100
Over £100
Flexible – depends on quality
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