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Fozen Yohurt
What type of frozen yogurt are you producing?
Traditional dairy frozen yogurt
Low-fat frozen yogurt
Fat-free frozen yogurt
Plant-based / vegan frozen yogurt
Mixed range
What base do you prefer?
Milk-based
Yogurt culture-based
Whey-based
Plant-based (oat, soy, coconut, almond)
Unsure / need recommendation
What flavour format are you looking for?
Plain / natural (for toppings)
Pre-flavoured (vanilla, strawberry, mango, etc.)
Neutral base + flavour syrups
Rotating seasonal flavours
What consistency are you aiming for after freezing?
Soft and creamy
Firm and dense
Light and airy
Adjustable depending on service
What packaging format do you prefer for the mix?
Ready-to-use liquid cartons
Bag-in-box
Frozen concentrate
Powdered mix (to be blended)
How will the mix be stored on site?
Chilled (fridge)
Frozen storage
Ambient (powder only)
Limited storage space
Do you need specific dietary credentials?
Live cultures
Gluten-free
Vegan
Halal
Kosher
None required
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