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Beverage Dispensing Equipment
What variety of drink dispensing equipment do you require?
Beer Taps with Cooling Systems
Post-Mix / Soda Gun Systems
Spirit Dispensers
Wine Dispensers
Post-Mix Soda Tower
Blender
What best describes your venue type and how many guests do you serve during your busiest shift?
Small bar / pub (under 100 guests)
Medium bar / restaurant (100-300 guests)
Large venue / event space (300+ guests)
Outdoor / pop-up / seasonal setting
Which features matter most to you in a self-service drinks or beer vending system?
App or mobile control (QR / NFC) for ordering/pouring
Age & ID verification built in
Real-time inventory / reporting dashboard
Multiple dispense points to reduce queues
Which payment method or business model works best for you?
Prepaid app credit / top-up wallet
Pay-as-you-pour (scan / tap and pay)
Integration with POS or payment systems
Commission or revenue share with provider
What are your constraints regarding installing / placing a self-service drinks machine?
Limited space / compact footprint required
Needs to be mobile / temporary
Must integrate with existing bar / refrigeration setup
Outdoor or semi-outdoor placement
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