say86

What types of specialty or regional cakes are you interested in ordering?

Black Forest cake (Germany)

Tiramisu or Panettone (Italy)

Mille-feuille or Opera cake (France)

Basque burnt cheesecake (Spain)

Other traditional or cultural cakes

What portion formats do you require?

Whole cakes for slicing in-house

Pre-sliced portions

Individual or mini versions

Custom sizing for events or tasting menus

Mix of formats depending on usage

Do you require Fresh or Frozen?

Fresh

Frozen

Either

How often would you require specialty or regional cakes?

Weekly or part of regular menu rotation

Monthly features or cultural spotlights

Seasonal or festive occasions

One-off or event-based

Still deciding – interested in consultation

What date do you require this product?

How many products do you require?

1 each

1each100each

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