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Procurement Consultant
What type of hospitality business do you operate?
Independent hotel
Hotel group / chain
Restaurant (independent)
Multi-site restaurant group
Catering / events company
Resort / spa
Other (please specify)
Which procurement areas are you most interested in improving?
Food & beverage supplies
Kitchen & catering equipment
Housekeeping supplies & consumables
Furniture, fixtures & equipment (FF&E)
Utilities & energy contracts
Linen, uniforms & textiles
Waste management & recycling
Technology & IT systems
Other
Do you currently have preferred suppliers in place?
Yes – long-term contracts
Yes – but open to alternatives
No – we are looking for new suppliers
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