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Spanish Tacos & Pintxos
What type of menu format are you looking to offer tacos or pintxos in?
Tapas-style small plates
Canapés or finger food for events
Bar snacks
Main meal portions
Mixed use across different formats
What fillings or flavours are you most interested in?
Traditional Spanish flavours
Fusion options
Vegetarian / Vegan options
Seafood-based
A balance of all of the above
What is your priority when choosing a taco or pintxos supplier?
Authenticity of ingredients and recipes
Cost-effectiveness
Ease of preparation / time-saving formats
Premium / gourmet quality for high-end menus
Range of choice (variety for guests)
What volume of product do you expect to order weekly?
Under 100 portions
100–300 portions
300–600 portions
600+ portions
Unsure
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