say86

Which processing functions are most important to you?

Slicing

Dicing

Grating or shredding

Chipping or julienne

All of the above

What capacity or size of machine are you looking for?

Compact countertop unit

Medium-size processor for back-of-house prep

High-capacity floor-standing model for bulk use

What kind of feed hopper or inlet design do you prefer?

Small inlet for standard vegetables

Large chute for bulky items (e.g. cabbage, lettuce)

Both (interchangeable hoppers)

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