say86

What types of temporary staff are you most likely to need?

Front of house

Food & beverage

Kitchen staff

Housekeeping and cleaning staff

Event staff

What is the typical duration of your temporary staffing needs?

Single-day cover

Multi-day events or weekends

Short-term contracts (1–4 weeks)

Seasonal or peak period cover

Long-term temp-to-perm options

How far in advance do you usually know you’ll need temp staff?

Same day / last-minute

1–3 days in advance

1 week in advance

Several weeks in advance

Varies depending on the situation

What are the most important qualities you look for in temp staff?

Experience in hospitality roles

Flexibility and availability

Professional appearance and attitude

Specific training or certifications

Cultural fit with our brand or team

What level of support do you expect from a staffing agency?

Just supply the staff – we handle the rest

Staff supply + vetting and reference checks

Staff supply + onboarding and site briefing

Full workforce management

Not sure – open to advice

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