say86

What is your expected pasta output per service?

Under 10 portions

10–30 portions

30–60 portions

60–100 portions

100+ portions

What capacity of pasta boiler are you interested in?

Small countertop (5–10 litres)

Medium freestanding (10–20 litres)

Large commercial (20+ litres)

Unsure — need advice based on volume

What fuel or energy type do you prefer?

Electric

Gas

Induction

No preference

Do you require single or multiple baskets for simultaneous cooking?

Single basket

Dual baskets

Four baskets or more

Adjustable depending on service

Would you like an integrated water fill and drain system?

Yes, fully plumbed in

Manual fill only

Drain required but manual fill

No preference

Which of the following additional features would you find useful?

Starch removal system

Digital temperature control

Automatic basket lift

Boil-dry protection

All of the above

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