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Knife
What type of hospitality business do you operate?
Fine dining restaurant
Casual dining or brasserie
Hotel restaurant / room service
Pub or bar with food
Event or contract caterer
Other
What type(s) of dining knives do you need? (Select all that apply)
Dinner Knife
Dessert Knife
Butter / Spreader Knife
Steak Knife
Multi-purpose (everyday) Knife
Not sure yet
What style or design preference do you have?
Classic / Traditional
Contemporary / Modern
Rustic / Industrial
Ornate / Decorative
No strong preference
What material do you prefer for the knife handle or finish?
Full stainless steel
Stainless with resin / wood handle
Silver-plated
Eco-friendly / biodegradable materials
Open to suggestions
Do you require branded or engraved knives?
Yes – we want our logo engraved
Possibly – open to pricing options
No – plain knives are fine
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