say86

What type of food do you need to hold in the hot-hold cabinet?

Plated meals ready for service

Cooked meats, poultry, fish

Trays of bulk food

Baked goods

Mixed / Variety of items

What is the capacity you require?

Small

Medium

Large

Not sure — depends on available space

How long do you typically need to hold food for?

Less than 30 minutes

30 minutes to 1 hour

1 - 2 hours

2 hours or longer

What are your key priorities when selecting a hot-hold cabinet?

Moisture control / Humidity feature

Compact or space-saving design

Mobile / Easy to move

Budget-friendly option

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