say86

Which line position will the chute serve?

Grill → assembly pass

Fry station → pack-out

Desserts / sides pass

Central pack-out (multi-station)

What’s the largest item/tray you’ll pass through?

≤300 × 300 mm

301–400 × 400 mm

401–500 × 450 mm

Larger / unsure — please advise

What installation format do you need?

Countertop pass-through

Wall/window cut-out

Dual-lane opening

Vertical drop / angled chute

Do you need integrated hot-hold and lighting at the pass?

Heat lamps + task lighting

Heat lamps only

Lighting only (ambient temperature)

No heat or lighting required

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