say86

What products will you hold?

Beef patties

Chicken fillets

Breakfast items

Buns / eggs

Mixed items

What is your desired maximum hold time for items?

≤ 10 minutes

11–20 minutes

21–30 minutes

30 minutes

Do you need access from one side only or both sides?

One-sided

Double-sided

Don’t know / need advice

What size and type of pans do you plan to use?

Standard 1/3 clear gastronorm pans (pull-out)

Larger format pans

Custom pans or trays

Unsure

What power and installation space do you have available?

230 V, ~1 kW, 4.4 A (typical spec)

Hard-wired power

Minimal counter depth (≤ 346 mm)

Standard depth/width space

Which timer/alarm features are needed?

Individual per-pan timers with auto-expire

Visual and audible alarms

Basic manual timer only

No timer required

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